Food and Wine
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Sample Luncheon Menu
Pistou Soup
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Globe Artichokes With Home Made Mayonnaise
And Sauce Vierge
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Millefeuilles Of Strawberries
Sample Dinner Menu
Spring Asparagus Dressed In A Sauce Mousseline
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Quail Breasts Gently Pan Fried
Accompanied With Steamed Spring Vegetables And Polenta
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Neuf Chatel and Beaufort
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Chocolate Fondant and Fresh Strawberries
TO CONTACT US
Phone: +33 563 02 87 04, Fax: +33 563 02 24 11
Phone (Toll-Free from USA + Canada): 1-800-688-0245
Email: info@bargecompany.com
Web: www.bargecompany.com
The Barge Cruise Company Ltd, 501 Chemin Lacoste, 82170 Grisolles, FRANCE
Phone: +33 563 02 87 04, Fax: +33 563 02 24 11
Phone (Toll-Free from USA + Canada): 1-800-688-0245
Email: info@bargecompany.com
Web: www.bargecompany.com
The Barge Cruise Company Ltd, 501 Chemin Lacoste, 82170 Grisolles, FRANCE
